Eggplant and Potato Curry Recipe| Kathirikai and Urulaikkilanku |

Here is a delicious and tangy eggplant and potato curry.

Masala Paste Ingredients:

1 large eggplant cut into bite sizes 3 medium potatoes cut and boiled 3/4 cup tomato puree 1 tsp cider vinegar or vinegar 1/2 tsp amchoor powder (mango powder) 1/2 tsp turmeric Oil as required 1 cup water Salt to taste

Roasted Spices Ingredients

1 Tbsp coriander, ground 1 tsp cumin, ground 1 tsp garam masala handful of curry leaves

Method:

Follow my video for the full method